The cuisine of Kızılbük Wooden Houses will welcome guests with mixed breakfast tables during the 2019 season. This year, we include vegetables from our garden, fruits, herbs and olive oil, as well as the famous cheese, butter, breakfast snacks which are famous in their regions in our breakfast.
Our a la carte menu will be limited to what we can cook with the best performance using the best products. For our half pension guests, this year we will have special fish and meat menus. As our main meal companions we will serve olive oil dishes, appetizers, entree starters, salads, fruit plates and sweets for the happy ending.